Some clients prefer to provide the beverages themselves, and we are more than happy with this arrangement. We do not charge corkage, but Instead there is a fixed cost for the hire of any glasses, ice and cooling bins, linen bar cloths, and also for the removal and recycling of empty bottles. In addition we would supply a head wine waiter to serve all the drinks.
Alternatively we can of course provide you with the complete package. Our highly commended suppliers will tailor to your requirements. Prices and details available upon request.
From the simple to the elaborate, hot or cold, finger, fork, presentation buffet and even barbecues we have menu suggestions to suit all tastes. The selection of a menu is a matter which needs careful planning and detailed discussion. It is essential the meal is well balanced and where necessary caters for any vegetarian or special dietary needs.
